…or, sometimes you’d rather have pretzels.  On our Southwest flights, you always have that option, but right now, we just might be making that decision a little bit harder for you with the return of that perennial favorite--honey-roasted peanuts!  Each year at this time, we begin to transition our peanut selection, so as the old year ends, we are singing “Auld Lang Syne” to our dry-

Categories: Flying, Under the hood, Working at Southwest

Posted by: Frank Porter | Jan 13, 2009 at 7:31 am